Effect of Different Packaging Materials and Storage Temperatures on Storage Life of Tuberose (Polianthes tuberosa L.) cv. Bidhan Rajini – 1
نویسندگان
چکیده
منابع مشابه
An Investigation into the Effect of Gibberellic Acid and Storage Temperature on Vegetative and Reproductive Characteristics of Tuberose (Polianthes tuberosa)
important cut flowers in tropical and sub tropical areas of the world and has the seventh rate of production between all cut flowers of Iran. In order to investigate different effects of storage temperatures (8 weeks at 4 °C, 4 weeks at 4 °C + 4 weeks at 20 °C, 8 weeks at 12 °C, 4 weeks at 12 °C+ 4 weeks at 20 °C and 8 week at 20 °C) and different concentrations of gibberellic acid (0, 150 and ...
متن کاملeffect of time and temperature of storage on vegetative and reproductive growth in tuberose (polianthes tuberosa l.)
tuberose aesthetically and commercially is an important flower that its importance is due to its potential for trade of cut flower, long vase life and essential oil industry. it is cultivated commercially by bulbs is needed to their storing properly after the harvest and quiescence to increase yield and flowering quality so that can be regulated flowering time according to market. experiments w...
متن کاملEffect of Physical and Chemical Mutagens on Morphological Characters in M1V2 Generation of Tuberose (Polianthes tuberosa L.)
Floriculture in India is estimated to cover an area of 2.55 lakh ha with a production of 17,54,000 MT of loose flowers. Nearly 77 % of the area under floricultural crops is concentrated in seven states comprising Tamil Nadu, Karnataka, West Bengal, Maharastra, Haryana, Uttar Pradesh and Delhi. Among different states, Tamil Nadu ranks first in area followed by Karnataka, West Bengal and Maharast...
متن کاملEffect of Nitrogen and Plant Spacing on Nutrients Uptake,Yield and Growth of Tuberose (Polianthes tuberosa L.)
Plant spacing and nitrogen are the most important factors for increasing tuberose quality and quantity. In this study, field experiment carried out as factorial Randomized Completely Block Design (RCBD) in 3 replications. Different levels of nitrogen (0, 50, 100, 150, 200, 250 kg/ha) of ammonium nitrate was used. Second factor was different plant spaces (10, 15, 20 and 25 cm). Results showed th...
متن کاملEffect of Storage Temperature and Packaging Material on Shelf Life of Thornless Blackberry
Blackberry is a highly perishable fruit and its quality decreases very quickly during postharvest period. In this research, two types of container including: oriented poly styrene (OPS), a petroleum-based material, and oriented poly corn starch (OPCS), a bio-based material, was analyzed over 14 days to determine their effects on shelf life of thornless blackberry. Packages were placed in freeze...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences
سال: 2019
ISSN: 2319-7692,2319-7706
DOI: 10.20546/ijcmas.2019.807.291